Classification:IGTType wine:WhiteGrapes variety:InsoliaAging process:2months in bottleColor:GoldAroma:Intense,fruity,that sweeps between jasmine flowers and fruits such as pear and exotic fruit.Flavor:Fresh,harmonious and lively Gastronomic a:Excellent white wine that values scents such as in pasta and risotto to fish sauce,also elaborated.Also...
Classification: Sicilia Doc Type wine: White Grapes variety: Grillo Aging process: 2 months in bottle Aroma: Fruity, floral Flavor: Fresh for acidity, of good persistence Alcohol content: 13% Gastronomic accompaniment: Appetizers and shellfishs
Classification: I.G.T.Type of wine: RoseVariety grapes: FrappatoAging process: 1 months in bottleAroma: Fruity and floralFlavor: Fragrant and persistentAlcohol content: 13% Gastronomic accompaniments: Aperitifs, seafood and land appetizers. Great on summer evenings.
Classification:IGTType wine:WhiteGrapes variety:InsoliaAging process:2months in bottleColor: Yellow color with greenish reflections Aroma:Intense, floreal and fruityFlavor:Fresh and harmonious Gastronomic: ideal for an appetizer of fish, white meats and grilled fish.
Classification: I.G.T. terre siciliane Type wine: White sparkling Grapes variety: Moscato Color: YellowAroma: Hints of white peach flowers, grapefruit and orange blossom.Flavor: fresh, with marked acidity and mineralityAlcohol content: 11,5% Gastronomic a: It goes well with fish, vegetables and white meats.
Selection of white wine and rosé