Classification: I.G.T. Type of Wine: Red Grapes Variety: Frappato Aging process: 3 months in bottle Color: Cherry red Aroma:Intense, with notes of red fruits, strawberry and bilberry Flavor: Soft, full-bodied Alcohol content: 13% Gastronomic accompaniment: A wine that goes well with cheese starters and of salami starters, not very complex dishes.
Classification: I.G.T.Type of wine: RoseVariety grapes: FrappatoAging process: 1 months in bottleAroma: Fruity and floralFlavor: Fragrant and persistentAlcohol content: 13% Gastronomic accompaniments: Aperitifs, seafood and land appetizers. Great on summer evenings.
Classification: D.O.C.G. ClassicoWine: RedGrapes Variety: Nero d'Avola 60% Frappato 40% Aging Process: bottle-aged for 6 monthsColor: Garnet red intenseAroma: Hints of little red fruits, licorice in the background, lighr notes of chocolateFlavor: Full, warm with tannin balancedAlcohol content: 13.5%Gastronomic accompaniments: Red meats, game and aged...
Senia tasting menu includes: 2 Wine, Local cheeses, Bread seasoned, Olives, Focacce
Classification: I.G.T. Type of Wine: Red Grapes Variety: Frappato Aging process: 3 months in bottle Color: Ruby red Aroma: Fruity and floral, hints of red fruit and rose Flavor: Full taste and spicy Alcohol content: 13% Gastronomic accompaniment: A wine that goes well with land appetizers and fish dishes
Classification:IGTType wine:WhiteGrapes variety:InsoliaAging process:2months in bottleColor: Yellow color with greenish reflections Aroma:Intense, floreal and fruityFlavor:Fresh and harmonious Gastronomic: ideal for an appetizer of fish, white meats and grilled fish.